If You Want To Save Money on Your Groceries, Eat Less Meat
We ate twice as much meat as our families did in the 1950’s. Meat prices have quadrupled since then if not more. Livestock raising has become less about quality and more about quantity. We are becoming more and more obese every day. All those factors have led to our household eating less meat. The only way I buy meat (except chicken) anymore is straight from the farmer who delivers it to the butcher that I choose. I can get the…